How to keep track of these ever-morphing Chinatown restaurant names? New York Noodletown on Bowery begat Great N.Y. Noodletown, Big Wong on Mott begat New Big Wong which begat Big Wong King… all while management and menus seemed to remain staunchly constant. And now…

On Bayard Street, I noticed a new sign being tacked up over this restaurant, which for years has been dishing up delicious dumplings (both soup and fried varieties) under the name “New Green Bo“:

Nice Green Bo

Curious indeed.